Are you interested in Vegan Flavours?

The vegan flavour and food section is a growing market.

Recently, Neil Perry took the stage at SXSW Sydney to try Nourish Ingredients’ ground breaking vegan animal fat.

Asking the question, is Fat Flavour?
This could be a Game-Changing Vegan Innovation 🌱
Tastilux — is a product created using precision fermentation that aims to transform plant-based meats.
The verdict?

“It’s got a pull to it, like pulling a chicken drumstick apart,” Perry said after tasting a soy-based “chicken wing” featuring Tastilux.

“You get the really nice mouthfeel of the fat... it’s the double whammy on fat and texture.” 👏

With $28M raised last year and products like Tastilux leading the charge, the future of plant-based dining just got a lot tastier.